Celebrating simple fresh home cooking. Flexible recipes. Ideas. Organic and local.
Congrats on your award! Happy Spring!
Girl when are you going to stop doubting yourself?! We LOVE what you bring to the table! You are a gem and I'm so happy for you to get this award! And hello those bird pics are so darn cute! I love the forst one! hahahah!
Aw... bleeding hearts, quite apropos for this this post which oozes your warmth and humility. Self-doubt is the evil sista. The good sista(s) is right here, loving all the kindness and enthusiasm you share with the world. And guess what? All the good sistas are more than happy to help you slay the bad one, no matter how often she rears her monstrous head. You go, sista!Congrats on the award! :)
Oh c'mon! i love your space. Have faith and keep rocking :)
Awww, sorry all! I don't mean to mislead. It was just a coincidence of the award and those crazy doubts. All is fine!!! Thanks!
Congratulations on your well deserved award. Your photos today are wonderful. Birds, bees and bleeding hearts all have a special charm. I hope you have a wonderful day. Blessings...Mary
Dear Lin AnnI want to give you a prize. Look to me.http://usubufood.blogspot.com/2011/05/szezamos-bundaban-sult-sparga-remoulade.html
Okay, I'll stop by. Thank you!
Fun post Linda! I love the little bird and can't wait to see photos of her offspring.
Querida lin que bellas imágenes nos muestras todo muy lindo,en especial las abejas que me encantan, recuerdo el fundo o campo de mi padre tenía muchas colmenares y comíamos mucha miel al lado de las abejas que lindo aquello,y lo otro te felicito por tus premios y que estés pasando una bella primavera,cariños y abrazos.
You're welcome, Lin! You know how much I love your blog and your passion for healthy cooking! :-*
Thanks again all! Rosita, thank you for sharing your story about your father's apiaries. Tina, I love your healthy cooking too. And I can't wait to see the recipes you come up from your new cookbooks.
Congrats on your awards Lin Ann! You have been doing such a great job and I'm so happy that I found you. It is a great community here and I learn so much from other bloggers about the new food and ingredients, etc. I enjoy coming here so keep up good work! ;-)
nice flower ......