Showing posts with label open face egg sandwich. Show all posts
Showing posts with label open face egg sandwich. Show all posts

Thursday, April 28, 2011

Over Easy Eggs Topped With Smoked Salmon, Avocado and Baby Spinach Confetti

Brunch today . . .



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An easy way to dice an avocado is to slice it in half, remove the stone, slit into cubes, and gently scoop pieces out with a spoon.


To cook eggs over easy, check out: http://www.seriouseats.com/2007/10/how-to-make-eggs-over-easy.html